Some of the classic cocktails that are not widely known today, are not known because of a reason. This cocktail probably invented in the 1920s or 1930s combines bourbon, grapefruit juice and honey. For me this is not a good […]
Read MoreThis week’s cocktail is one that I have put off posting for a while I have lacked a good name for this cocktail. I am still quite unsure about the name, as this does not contain any vermouth, I feel […]
Read MoreWhen starting to make cocktails the main advice I could give is to start with a cocktail that you like. However, if you like many cocktails of different types or don’t know what you like but would like to start […]
Read MoreThis week I share a cocktail which can be used to illustrate how tweaking a cocktail can lead a different cocktail being made. Taking a standard whiskey sour and adding red wine, and optionally an egg white, completely changes the […]
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